Kalipatti Sapodilla (Chikoo) is one of the best and most widely grown varieties in India, known for its rich sweetness, soft grainy texture, and excellent yield. The fruit has brown skin with delicious, juicy pulp that is highly nutritious and energy-rich.
This grafted Kalipatti Chikoo plant is perfect for home gardens, farms, and nursery plantations. It grows well in Indian climatic conditions and begins fruiting within a few years with proper care. The fruits are ideal for fresh consumption, milkshakes, and desserts.
🌱 Plant Size (Feet)
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